Grilling Eggplant On Panini Press. While it’s heating up, slice your eggplant into rounds. Grill 3 minutes, until cooked through and nicely marked by the grill. Lightly coat each side of eggplant with olive oil and season generously with salt and pepper. If you don’t own a panini press, you can just cook the sandwich on a hot frying pan on both sides. a perfect summer lunch panini made with eggplant, tomatoes, mozzarella and skinny pesto on crispy french bread. brush both sides of the eggplant slices with 1 tablespoon of the garlic oil. preheat a panini grill and place the eggplant slices in it in an even layer. to make the grilled eggplant panini sandwich, put the slice of cheese on a bread, add grilled or roasted eggplant, add another slice of cheese and top with another slice of bread, then cook on a hot panini sandwich press. Brush olive oil on the other side of each slice, season with salt and pepper and close the grill lid. Place eggplant directly into panini press and close. Put the eggplant in the grill; Heat your panini press to high heat. Make this for one, or for the whole family. eggplant is fantastic when grilled.
from www.desertcart.com.pa
preheat a panini grill and place the eggplant slices in it in an even layer. Grill 3 minutes, until cooked through and nicely marked by the grill. While it’s heating up, slice your eggplant into rounds. Place eggplant directly into panini press and close. Make this for one, or for the whole family. Brush olive oil on the other side of each slice, season with salt and pepper and close the grill lid. a perfect summer lunch panini made with eggplant, tomatoes, mozzarella and skinny pesto on crispy french bread. Lightly coat each side of eggplant with olive oil and season generously with salt and pepper. Put the eggplant in the grill; brush both sides of the eggplant slices with 1 tablespoon of the garlic oil.
Grilling Eggplant On Panini Press Brush olive oil on the other side of each slice, season with salt and pepper and close the grill lid. brush both sides of the eggplant slices with 1 tablespoon of the garlic oil. If you don’t own a panini press, you can just cook the sandwich on a hot frying pan on both sides. Grill 3 minutes, until cooked through and nicely marked by the grill. a perfect summer lunch panini made with eggplant, tomatoes, mozzarella and skinny pesto on crispy french bread. to make the grilled eggplant panini sandwich, put the slice of cheese on a bread, add grilled or roasted eggplant, add another slice of cheese and top with another slice of bread, then cook on a hot panini sandwich press. Lightly coat each side of eggplant with olive oil and season generously with salt and pepper. Brush olive oil on the other side of each slice, season with salt and pepper and close the grill lid. Heat your panini press to high heat. While it’s heating up, slice your eggplant into rounds. preheat a panini grill and place the eggplant slices in it in an even layer. Make this for one, or for the whole family. Put the eggplant in the grill; eggplant is fantastic when grilled. Place eggplant directly into panini press and close.
